INGREDIENTS
1
large egg
1 lb
97-98% lean ground turkey1
1 lb
92-93% lean ground turkey1
2/3 cup
Panko2
3
Tablespoons (45ml) olive oil
1/4 cup
grated parmesan cheese
3 cloves
garlic, minced
2 tsp
dried oregano
2 tsp
dried basil
1 tsp
salt
1/2 tsp
fresh ground black pepper
1
large onion sweet onion, sliced
2 28 ounce cans
crushed tomatoes
chopped fresh basil for serving, optional
4
quart or larger slow cooker (here is the one I own-- I have it in white)