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Chickpea Shawarma with Millet

Erin, Naturally Ella
  • 40 minutes
  • Serves 2 to 4

INGREDIENTS

1

Chickpeas

2 cups

Chickpeas

1 tbsp

Coriander, ground

1

Flat leaf parsley

3 cloves

Garlic

1/2 tsp

Ginger, ground

1/3 cup

Red onion

1

Red onions

1

Hummus

1

Kalamata olives

1 cup

Millet

1 tsp

Allspice

1/2 tsp

Black pepper, ground

1 pinch

Cayenne pepper

1

Red pepper, Roasted

1 pinch

Salt

1 tsp

Sea salt

1

Toppings

1 tsp

Turmeric, powder

3 tbsp

Olive oil

1 tbsp

Cumin, ground

1

Feta

2 cups

Water