INGREDIENTS
1/2 cup
unsalted butter (at room temperature)
1 1/2 cups
sugar
2
large eggs
2
ripe medium-sized bananas (mashed)
3/4 cup
pumpkin puree
1 3/4 cups
all-purpose flour
1 1/2 tsp
baking powder
3/4 tsp
baking soda
1/2 tsp
cinnamon
1/2 tsp
salt
1/2 cup
walnuts (roughly chopped)