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Rosemary and Parmesan Red Smashed Potatoes

Nicole Nared-Washington from Brown Sugar Food Blog
  • 60 minutes
  • Serves 15

INGREDIENTS

1 clove

Garlic

1 lb

Red potatoes

2 tbsp

Rosemary, Fresh

1

Salt and pepper

1 stick

Butter

1 1/2 cups

Parmesan, Grated