INGREDIENTS
1 lb
Ground beef
2 cloves
Garlic
8 oz
Green beans
1/2 cup
Onion
1/2 tsp
Oregano
2 tbsp
Parsley, fresh
12 oz
Red potatoes
1
Egg
4 tsp
ketchup
1/2 tbsp
Dijon mustard
1/2 tbsp
Horseradish, prepared
1/8 tsp
Black pepper
1/4 tsp
Salt
1
Salt and black pepper
1
Salt and pepper
1 1/3 tbsp
Olive oil
2/3 cup
Breadcrumbs
3 oz
Cheddar, white
2 tbsp
Parmesan cheese, grated