INGREDIENTS
1
loaf French bread
2 cups
diced (cooked chicken)
1 1/2 cups
alfredo sauce
1 1/2 cups
shredded mozzarella cheese (divided)
1/2 cup
shredded parmesan cheese
2 tbsp
butter (melted)
3 tsp
minced garlic (divided)
1/2 tsp
black pepper
Optional garnish: chopped parsley