INGREDIENTS
2 cups
Chicken, Cooked
2
Bell peppers
1 cup
Carrots
1
Mango
1/2 cup
Peanuts, Roasted and Unsalted
2
heads Romaine lettuce
2 tsp
Honey
2 tsp
Lime juice
4 tbsp
Thai peanut sauce, store-bought or homemade
2 tbsp
Olive oil
2 tsp
Rice vinegar