Street Tacos

lbs flank steaks or 2 lbs skirt steaks, trimmed of excess fat

(taco sized) uncooked flour tortillas, cooked according to package

crumbled queso fresco (or shredded monterey jack cheese)

limes, cut into wedges

[url]pico de gallo ∞https://www.aroundmyfamilytable.com/2012/04/fresh-pico-de-gallo/[/url]

Marinade:

garlic cloves, minced

jalapenos, minced

bunch fresh cilantro, finely chopped

kosher salt

fresh ground black pepper

small limes, juice of

oranges, juice of

tbls white vinegar

extra virgin olive oil