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Mini Chocolate Chip Scones

Holly Nilsson, Spend with Pennies
  • minutes
  • Serves

INGREDIENTS

2 3/4 cups

All-Purpose Flour

1/3 cup

sugar

1/2 tsp

salt

1 tbsp

baking powder

1/2 cup

cold butter

1 1/2 cups

chocolate chips

2

eggs

2 tsp

vanilla extract

1/2 cup

milk

3 cups

confectioners’ sugar

5 tbsp

water , enough to make a thin glaze

1 tsp

vanilla , optional