Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
(2) 8-ounce boneless, skinless chicken breasts, cut in half horizontally and pounded 1/2" thick
1/2 cup
blanched almond flour
1/2 tsp
salt
1 tbsp
olive oil
1 1/4 cups
chicken stock
1/4 cup
lemon juice (from about 1 juicy lemon)
1/3 cup
capers, liquid drained
finely chopped parsley for garnish
