Favoreats
Favoreats LLC
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INGREDIENTS
1
jar Artichoke hearts
1 clove
Garlic
1/2 cup
Spinach, frozen
1 tbsp
Thyme, fresh leaves
1 tbsp
Honey
3 1/2 cups
All-purpose flour
2 1/2 tsp
Instant yeast
1 tsp
Kosher salt
1
Pretzel salt or sea salt, coarse
1 pinch
Red pepper flakes
4 tbsp
Butter
1/2 cup
Fontina cheese
4 oz
Mascarpone cheese
1/2 cup
Parmesan cheese, grated
1 1/2 cups
Water