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Slow Cooker Baby Lima Beans With Ham

Diana Rattray
  • 440 minutes
  • Serves 8

INGREDIENTS

1

Meaty ham bone plus

1 lb

Baby lima beans, dried

2

Onions, medium

1/4 tsp

Black pepper, freshly ground

1 tsp

Cajun or creole seasoning blend

1 dash

Cayenne pepper

1

Salt

2 3/4 qt

Water