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Instant Pot Chicken Alfredo Pasta

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves 6

INGREDIENTS

2 tbsp

canola oil

3

boneless skinless chicken breasts, cut into ½" cubes

1 tsp

salt

1/8 tsp

black pepper

1 tsp

minced garlic

1 tsp

dried parsley

4 1/2 cups

low sodium chicken broth

375 g

Bowtie pasta (about 5 cups)

8 oz

light cream cheese

1 cup

shredded mozzarella cheese

1/4 cup

shredded Parmesan cheese

2 tbsp

water

1 tbsp

corn starch