INGREDIENTS
1/4 cup
gluten free rolled oats
1/4 cup
gluten free oat bran
1 tbsp
cocoa powder
1/2 tsp
sea salt
1
scoop chocolate protein powder*
1 tbsp
homemade 'nutella' (can sub for any nut butter or standard nutella if not vegan)
1 tbsp
chopped hazelnuts
1 cup
almond milk*
Dairy free unsweetened chocolate chips/mix ins of choice (optional)