INGREDIENTS
2 oz
Baby spinach
2
bunches Broccoli
1 lb
Cherry tomatoes, large
3
Garlic cloves, large
1 tbsp
Oregano, fresh
2 cups
White beans, jarred or canned large
1 1/2 tsp
Dijon mustard
1 tsp
Lemon juice, fresh
1
Pepper, Freshly ground
1/4 tsp
Red pepper, flakes
1/2 tsp
Salt, coarse
5 tsp
Olive oil, extra-virgin
1 tbsp
Red wine vinegar