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Pumpkin-Swirl Cheesecake

Good Housekeeping
  • 100 minutes
  • Serves 16

INGREDIENTS

1 can

Solid-pack pumpkin

4

Eggs, large

1/2 tsp

Allspice, ground

1 tsp

Cinnamon, ground

2 tbsp

Cornstarch

1/2 tsp

Salt

1 cup

Sugar

2 tsp

Vanilla extract

8

Cinnamon graham crackers

3

package Cream cheese

2 tbsp

Margarine or butter

1

container Sour cream

1 cup

Brandy