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Easy Chicken and Rice Soup (gluten free)

Living Freely Gluten Free
  • 60 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Avocado or Coconut Oil

3

Pieces of Celery diced

4

Carrots diced

1

Onion diced

6 cups

Chicken Broth

3 cups

Water

2

Chicken Breasts cooked and shredded (I used my Instant Pot)

1 tsp

Pink Himalayan Sea Salt

1/4 tsp

Pepper

1 tsp

Granulated Garlic

1 cup

White Rice

2 tsp

Parsley

1/2 tsp

Rosemary

1/2 tsp

Thyme

1/4 tsp

Sage