INGREDIENTS
1
Egg, large
1/2 cup
Peanut butter, creamy
1/4 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Brown sugar, packed
1 tbsp
Cornstarch
1/4 cup
Granulated sugar
1/2 tsp
Salt
1 1/4 cups
Semi-sweet chocolate chips, gluten free
1 1/2 tsp
Vanilla extract, gluten free
6 tbsp
Butter
1 cup + 2 Tbsp (163g) Bob’s Red Mill 1:1 gluten free baking flour