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Sweet potato cake

Alida Ryder, Simply Delicious
  • minutes
  • Serves 10 to 12

INGREDIENTS

1/2 tsp

Ginger, ground

1 1/2 cups

Sweet potato, cooked

4

Eggs, large

10 tbsp

Maple syrup

1 1/2 tsp

Baking powder

1/2 tsp

Bicarbonate of soda

300 g

Caster sugar

1 tbsp

Caster sugar

1 tsp

Cinnamon, ground

1 pinch

Cloves, ground

400 g

Flour

500 g

Icing sugar

1 tsp

Vanilla extract

1

Vanilla pod

100 g

Nuts, roasted salted

400 g

Butter

250 milliliters

Cream

100 milliliters

Milk

1

splash Milk