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Creamy Cajun Chicken Pasta

Stephanie, Plain Chicken
  • minutes
  • Serves 2

INGREDIENTS

2

boneless skinless chicken breasts, cut into thin strips or chunks

4 oz

linguine, cooked al dente (I used whole wheat linguine)

2 tsp

CAJUN/CREOLE SEASONING

2 tbsp

butter

1 cup

heavy whipping cream

2 tbsp

chopped sun-dried tomatoes

1/4 tsp

salt

1/4 tsp

dried basil

1/8 tsp

ground black pepper

1

garlic clove, minced