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Crock-Pot Broccoli Cheddar Chicken Casserole

Lauren Miyashiro
  • 260 minutes
  • Serves 6

INGREDIENTS

1

cut into pieces 1 1/2 lb. boneless skinless chicken breasts, boneless skinless

1

head Broccoli

1 tsp

Garlic powder

1

Onion, large

1 tsp

Oregano, dried

1

Parsley

2 cups

Chicken broth, low-sodium

1/2 lb

Egg noodles

1

Black pepper, Freshly ground

1

Kosher salt

1

Red pepper flakes

1

Ritz crackers

2 tbsp

Butter

1 cup

Cheddar

1 cup

Heavy cream

1/3 cup

Parmesan, grated

1 person Recommend This Recipe