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Pineapple Chipotle Shrimp Cauliflower Rice Bowl

Real Food with Dana
  • 35 minutes
  • Serves 4

INGREDIENTS

1 lb

shrimp, peeled

1

bag riced cauliflower

1

bag frozen mixed peppers (you could also sub fresh!)

1/2

red onion, chopped

2 tbsp

ghee, divided

1 tbsp

minced garlic

1 tsp

sea salt

1/2 tsp

chipotle powder

1/4 cup

coconut milk yogurt

1

chipotle pepper in adobo sauce, chopped

1/2 tbsp

lime juice

1/2 tsp

garlic powder

1/4 tsp

paprika

Salt + pepper,

Sliced avocado

Sliced pineapple

Sliced mango

Sliced lime

Chopped Cilantro

1 person Recommend This Recipe