Whole30 Cedar Plank Orange Glazed Salmon (Paleo, Gluten Free)

INGREDIENTS

1 1/2 lb

salmon filet, or 4-5 individual portions

1/2 cup

orange juice, or juice from 1-2 oranges

1 tbsp

melted ghee

4 tbsp

coconut aminos

2 tbsp

honey (omit for Whole30)

1 tsp

garlic powder

1/4 tsp

salt

1/4 tsp

pepper

1/2

orange, sliced

Optional additional orange and/or cilantro to garnish