Southern Peach Cake with Pecan Praline Topping

INGREDIENTS

1/2 cup

vegetable oil ((or olive oil))

large eggs

1 cup

granulated sugar

1/2 cup

sour cream

1 tsp

vanilla

large peach ((finely peeled and diced))

1/2 cup

pecans

1 1/2 cups

all-purpose flour ((sifted))

1 tsp

baking soda

1/2 tsp

sea salt

2 tbsp

unsalted butter

1/2 cup

pecans chopped

14 oz

sweetened condensed milk ((1 can))