INGREDIENTS
1
Carrots
1 cup
Corn, fresh
2
Garlic cloves
1 cup
Green beans
2 tbsp
Green onion
1
Onion
1/2 cup
Peas, fresh or frozen
1
Egg
3 tbsp
Soy sauce
3 1/2 cups
Rice, cooked
1
Salt
2 tbsp
Oil
1
Chicken breast or 2 boneless, skinless chicken thighs