INGREDIENTS
1
box (15-17 oz) yellow cake mix
1
pkg (0.25 oz) active dry yeast -or- 2¼ tsp active dry yeast
1 cup
flour
2
eggs, beaten
2/3 cup
warm (110-115 degrees F) water
5 tbsp
butter, melted
1 can
peach (or ANY flavor) pie filling
2 tbsp
sugar
1/2 cup
chopped nuts (optional)
Glaze:
1 cup
confectioner's sugar
1 tbsp
light corn syrup
1 tbsp
milk or cream