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Fried Nectarines with Vanilla Mascarpone Recipe

Amy Johnson | She Wears Many Hats
  • 25 minutes
  • Serves 3 to 4

INGREDIENTS

For fruit:

3 tbsp

butter

4 cups

nectarines, sliced (about 6-7 nectarines)

1/4 cup

brown sugar

1/4 cup

amaretto

For mascarpone topping:*

8 oz

mascarpone soft cheese

4 oz

vanilla yogurt

1 tsp

vanilla extract

*Makes a lot more than you’ll need, but is that so bad? Halve the recipe if you’d like.