INGREDIENTS
3
cups mirepoix, fresh or frozen
8
ounces mushrooms, fresh or frozen
3
cloves garlic, minced
1
cup uncooked wild rice (the REAL stuff, not a blend)
4 cups
vegetable or chicken broth
1
teaspoon salt
1
teaspoon poultry seasoning (or spices like sage, thyme, and rosemary)
1
lb. chicken breasts (optional)
6
tablespoons butter
1/2
cup flour
1 1/2
cups whole milk