INGREDIENTS
1 cup
apple cider
3 1/2 cups
flour (plus additional for the work surface)
2 tsp
baking powder
1 tsp
baking soda
1/2 tsp
ground cinnamon
1/2 tsp
salt
1/8 tsp
ground nutmeg
4 tbsp
or 2 ounces butter, at room temperature
1 cup
granulated sugar
2
large eggs
1/2 cup
buttermilk
Vegetable oil or shortening for frying
Glaze (1 cup confectioners’ sugar + 2 tablespoons apple cider)
Cinnamon sugar (1 cup granulated sugar + 1 1/2 tablespoons cinnamon)