INGREDIENTS
1 cup
long grain rice
200
g/7oz tin of kidney beans
fresh coriander
Uncooked Chicken breasts (approx 400g), cut in half lengthway (skin and visible fat removed) or you can use chicken thighs
50
g/1.76oz of mozzarella (HEa), grated
30
g/1oz of cheddar (HEa), grated
spray oil
salt and pepper to season
240 milliliters
passata
180 milliliters
water
2 tsp
chilli powder
1 tsp
cumin
1
small onion, finely chopped
2 cloves
garlic, crushed
1 tbsp
cider vinegar
1 tsp
paprika
1 tbsp
maple syrup (2 syns)
1/4 tsp
cayenne pepper