INGREDIENTS
For Crust:
1 1/2 cups
graham cracker crumbs
1/4 cup
dark brown sugar
5 tbsp
butter (melted)
1/2 tsp
vanilla extract
1/2 tsp
pumpkin spice extract
1/2 tsp
cinnamon
10
Oreo cookies (chopped)
For Cheesecake:
3
8- oz cream cheese packs (room temperature)
1 cup
pumpkin puree
3/4 cup
white granulated sugar
2 tbsp
sour cream
2
eggs (room temperature)
1 tsp
vanilla extract
1 tsp
pumpkin spice extract
1 1/2 tbsp
corn starch
1 tsp
cinnamon
Frosting:
8 oz
Mascarpone cheese
1 cup
heavy whipping cream
1/2 tsp
vanilla extract
1/2 tsp
pumpkin spice extract
1/3 cup
white granulated sugar
1/2 tsp
cinnamon
For Topping:
14
Oreo cookies (finely chopped)