INGREDIENTS
1/2 cup
Bacon bits
1 can
Artichoke hearts
1 tbsp
Garlic
1 can
Pimentos
1
box Spinach, Frozen
1/4 cup
Mayonnaise
1/4
Garlic pepper
1 1/4
Garlic salt
1
packages Cream cheese
1 cup
Mozzarella cheese
1 1/2 cups
Parmesan cheese, Grated
1 1/2 cups
Romano cheese, Grated