INGREDIENTS
8
Nellie's free range eggs, large
2 tbsp
Corn syrup
1 can
Apple pie filling
1 cup
Brown sugar, packed
1/2 tsp
Cinnamon, ground
1/2 tsp
Nutmeg, ground
2 tsp
Vanilla extract
1 cup
Pecans
20
slices French bread
2 cups
2% milk
1/2 cup
Butter