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Simple Provençal Winter Squash Gratin

Tara Parker-Pope
  • 120 minutes
  • Serves 6

INGREDIENTS

4

Garlic cloves

1/2 cup

Parsley, fresh

1 tbsp

Thyme, fresh leaves

3

lbs Winter squash

1

Salt and freshly ground pepper

3 tbsp

Olive oil, extra virgin

1/4 cup

Bread crumbs