INGREDIENTS
1 lb
Flank steak
1
head Broccoli florets
2 cloves
Garlic
1
Lime, Juice of
1/2 cup
Chicken broth, low-sodium
1/3 cup
Soy sauce, low-sodium
1
Rice, Cooked
1
Black pepper, Freshly ground
1/4 cup
Brown sugar
1
Kosher salt
1
Sesame seeds
1 tbsp
Sesame oil