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Libby's Pumpkin Bread

KitchenNostalgia
  • minutes
  • Serves 2

INGREDIENTS

2 cups

Pumpkin, canned

4

Eggs

3 1/2 cups

All-purpose flour

1/4 tsp

Baking powder

2 tsp

Baking soda

1 tsp

Cinnamon

1/2 tsp

Cloves

1 1/2 cups

Granulated sugar and packed brown sugar

1/2 tsp

Nutmeg

1 1/2 tsp

Salt

1 cup

Oil