Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
boneless, skinless chicken thighs, cut into 1-inch chunks
2 cups
low-fat buttermilk
3 cloves
garlic, crushed
kosher salt and pepper
3
bags Harvest Snaps (I used lightly salted, black pepper and tomato basil)
3 tbsp
chopped fresh parsley