INGREDIENTS
1 lb
Chicken breast, boneless
1
Egg
1/2 cup
Honey
4 tbsp
Soy sauce, light
1/8 tsp
Baking powder
1/8 tsp
Baking soda
2 1/2 oz
Cornstarch
1 tbsp
Cornstarch
4 oz
Flour
1/4 tsp
Kosher salt
6 tbsp
Sugar
1/8 tsp
White pepper
3 fluid_ounces
Rice vinegar
1/2 cup
Sake
6 fluid_ounces
Water