Favoreats
Favoreats LLC
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INGREDIENTS
2
pork tenderloins (about 1 lb each)
1 tbsp
olive oil
1/2 tsp
dried oregano
1 tbsp
dijon mustard
1/4 tsp
garlic powder
1 cup
chicken broth
1/3 cup
heavy cream (35%)
1 tbsp
dijon mustard
2 tsp
hot horseradish
1 tsp
tarragon
salt & pepper
1 tbsp
butter