INGREDIENTS
3 cloves
Garlic
2 tbsp
Green onions
1
Red bell pepper
2
Eggs
1/2 tbsp
Brown sugar or maple syrup
1 tbsp
Fish sauce
2 tbsp
Soy sauce
1
Sriracha or other hot sauce to serve
1/2 cup
Quinoa
1/2 cup
Wild rice or brown rice
2 tsp
Olive oil
1/2 tbsp
Rice vinegar
1/2 tbsp
Sesame oil