INGREDIENTS
2 cups
Rice, cooked
1 tbsp
Olive Oil (if using ground turkey)
1 lb
Ground Turkey or Ground Beef
1
small Onion
2
Green Bell Peppers, cut into 1" pieces
1
Red Bell Pepper, cut into 1" pieces
1 tsp
Garlic Powder
1 tbsp
Italian Seasoning
or two of Red Pepper Flakes
Salt and Pepper,
1 can
Diced Tomatoes (I like the fire roasted)
1 can
Tomato Sauce
Water
1 cup
Shredded Cheese (mozzarella and cheddar)