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Chef John's Irish Pork Stew

Chef John
  • 170 minutes
  • Serves 6

INGREDIENTS

1

boneless pork shoulder, boneless

1

Bay leaf

12

Brussels sprouts

3

Carrots

2

stalks Celery

1/4 cup

Flat leaf parsley, fresh

2 cloves

Garlic

3 cups

Mashed potatoes

1

Onion, large

2 cups

Chicken broth

3 tbsp

Balsamic vinegar

1 tbsp

All-purpose flour

3/4 tsp

Caraway seed

1

Salt and ground black pepper

1 tbsp

Vegetable oil

1 tbsp

Butter

1

bottle Beer, dark