INGREDIENTS
2
Avocados, pitted and thinly sliced
2
Carrots
1
bunch Cilantro, fresh leaves
1
English cucumber
2
Mangoes
1
bunch Mint, fresh leaves
1/4
Red cabbage, small
2 tbsp
Hoisin sauce
1/3 cup
Peanut butter, natural
2 oz
Rice
1 tbsp
Rice vinegar
1/4 tsp
Sesame oil
10
Spring roll wrappers
1/3 cup
Water