INGREDIENTS
6 tbsp
unsweetened desiccated coconut
1 1/2 tsp
cumin seeds
1
rounded tablespoon white poppy seeds
6 tbsp
vegetable oil
1
large onion, sliced
20 g
fresh coriander leaves and stalks
1
green chillies, stalks removed, or to taste
10 g
fresh root ginger, peeled weight
6
fat garlic cloves
1
tomato, chopped
1/2 tsp
turmeric
1 1/2 tsp
ground coriander
salt,
600 g
bone-in mutton or lamb, in large cubes
1 tsp
tamarind paste, or to taste
1 tsp
garam masala