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Chicken piri-piri

delicious. magazine
  • minutes
  • Serves 6

INGREDIENTS

6

Chicken legs, free-range skin-on bone-in

1/2 tsp

Chilli flakes

4

Chillies, red

4

Garlic cloves

1

Juice 2 lemons

2 tsp

Oregano or chopped fresh oregano, dried leaves

1/2 tsp

Caster sugar

1

Red pepper, small

1/2 tsp

Sea salt flakes

50 milliliters

Olive oil

2 tbsp

Red wine vinegar

Ingredient ending