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Grilled Marinated Onions with Pine Nuts & Raisins

Rachael Ray Every Day
  • 0 minutes
  • Serves 6

INGREDIENTS

1 2/3 tbsp

Oregano, fresh

2 tbsp

Raisins

2

Red onions, large

1/4 tsp

Kosher salt

1/8 tsp

Pepper

3 tbsp

Red wine vinegar

2 tbsp

Pine nuts, toasted

3 tablespoons EVOO