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Thai Salmon Burgers

Alex, The Defined Dish
  • 35 minutes
  • Serves

INGREDIENTS

2

Birds eye chiles

2

lbs Salmon, center cut

2 tbsp

Cilantro

4 cloves

Garlic

1/2 tsp

Ginger

1 tbsp

Lemongrass

1 tbsp

Mint

1

Shallot, large

2 tbsp

Thai or regular basil

1

Egg

2 tsp

Fish sauce

1 tbsp

Lime juice, Fresh

1/2 cup

Mayo or whole30 compliant mayo, Homemade

1/4 cup

Almond flour, super fine

1/2 tsp

Black pepper

2 tsp

Cassava flour

1 tsp

Kosher salt