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Coconut Zucchini Bread

Laura | Tutti Dolci
  • minutes
  • Serves 1

INGREDIENTS

1 1/2 cups

Zucchini

1

Egg, large

1/2 cup

Coconut milk, full fat

1 tsp

Baking powder

1 tsp

Baking soda

7/8 cup

Brown sugar, light

1/2 tsp

Cinnamon

1 11/16 cups

Flour

1 pinch

Nutmeg

1/4 tsp

Salt

4 1/2 tbsp

Coconut oil

1/4 cup

Coconut, sweetened toasted

2 tbsp

Coconut, sweetened

1/2 tsp

Coconut extract