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Instant Pot Pumpkin Chicken Curry (Paleo, Whole30, Keto)

ChihYu
  • 20 minutes
  • Serves 5

INGREDIENTS

2

lbs Chicken thighs, boneless skinless

1/2 cup

Cilantro or parsley

2 tsp

Coriander, powder

5

Garlic cloves, large

1 tbsp

Ginger, fresh

1 lb

Pumpkin or butternut squash

1

Serrano, fresh

2

Shallots, large

10 oz

Spinach, frozen

1 cup

Chicken stock

1/2 cup

Coconut milk, full fat

2 tbsp

Tomato paste

1/8 tsp

Cayenne pepper

2 tsp

Garam masala, powder

1 1/2 tsp

Sea salt

1 1/2 tsp

Turmeric, powder

4 tbsp

Coconut

2 tsp

Cumin, powder

2 tbsp

Coconut yogurt

2 tbsp

Ghee