INGREDIENTS
2
lbs Chicken thighs, boneless skinless
1/2 cup
Cilantro or parsley
2 tsp
Coriander, powder
5
Garlic cloves, large
1 tbsp
Ginger, fresh
1 lb
Pumpkin or butternut squash
1
Serrano, fresh
2
Shallots, large
10 oz
Spinach, frozen
1 cup
Chicken stock
1/2 cup
Coconut milk, full fat
2 tbsp
Tomato paste
1/8 tsp
Cayenne pepper
2 tsp
Garam masala, powder
1 1/2 tsp
Sea salt
1 1/2 tsp
Turmeric, powder
4 tbsp
Coconut
2 tsp
Cumin, powder
2 tbsp
Coconut yogurt
2 tbsp
Ghee