Boozy Christmas Cake (Paleo Fruit Cake)

INGREDIENTS

1 1/2 cups

dried fruit, chopped (I used ½ c homemade tutti frutti mix, ½ c golden raisins, ½ c dates)

1 cup

rum (I used bacardi gold)

1/3 cup

pistachios, chopped

1 tsp

lemon zest (only colored portion of rind), grated or minced

1 tsp

orange zest (only colored portion of rind), grated or minced

1 cup

coconut sugar

3 tbsp

water

1/2 cup

apple juice

2 tbsp

ghee

cloves, freshly ground

cardamom pods, freshly ground

1 tsp

ground ginger

1/2 tsp

ground cinnamon

freshly grated nutmeg

1 1/2 cups

almond flour

1/3 cup

coconut flour

1 tsp

baking soda

eggs